While the wine has been acclaimed around the world, the food has not enjoyed the same reputation. But for many years, fine chefs have established themselves in Burgundy which even without the autoroute, is less than a day’s drive from Paris. With the autorout, just a few hours. The lust countryside is home to the world famous Bress chicken, the Charolais, Burgundian breed of beef cattle. But that is just scraping the surface.
So we encourage you to take a week at least and explore the countryside and the cuisine of Burgundy. The establishments we recommend below will give you a fine start. Just a word of warning. Cuisine in Burgundy tends to the rich with a full use of butter, cream and other delicious ingredients that will coat the arteries without shame.
Some of the chefs below have gone out of their way to offer lighter choices on their menus. In the case of M. Loiseau, he offers a whole menu devoted to vegetables which is superb. Rich in flavor, you may not even realize there is no meat on the plate!
Then next time, looking for some wine & romantic dinning time? Come to France, travel to Burgundy land, and enjoy every thing a magical riverside table night can do for you and your beloved one! Bet you will even fall in love with that country itself!
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