mexican-baked-eggs-in-avocado-cup-simple-quick-healthy-easy-meal-recipes

Mexican Baked Eggs in Avocado Cup – Simple Quick Healthy Easy Meal Recipes


Serves: 1-2 depending on your appetite.

Ingredients

  • 1 avocado, halved and pitted
  • 2 small eggs

mexican-baked-eggs-in-avocado-cup-simple-quick-healthy-easy-meal-recipes

Salsa:

  • 4 ounces cherry tomatoes, quartered, measuring 1 cup
  • 1 Tablespoon cilantro, coarsely chopped
  • 1 green onion, white part only
  • 1 Teaspoon fresh lime juice
  • Leftover avocado from the egg part of the recipe, coarsely chopped
  • sea salt to taste, ½ – 1 Teaspoon
  • 2 Tablespoon crumbled feta cheese

Instructions

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