Frozen Peppermint Christmas Cheesecake – Cheap Easy Party Menu Recipe Idea


  1. Start out by combining your cream cheese, sweetened condensed milk, and candy canes (except for the ones to sprinkle on top) in a large bowl and beat until smooth. Next, gently fold in the whipped cream.
  2. Divide the mixture evenly between the two chocolate crusts. Freeze until firm, at least 4 hours. Remove from freezer, sprinkle with extra crushed candy canes, and serve immediately to ensure your cake doesn’t melt like a snowman.

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